Skip to main content

Legacy called Madhorao...

A recently opened restaurant in Ahmedabad is one of the most recommended places where I felt few ingredients which were quite unique.... Apart from warmth which the place exudes in ample, there is lot of space, antique woven chairs, vintage style furniture which goes in line with the theme of traditional food. Tradition and generation goes hand, it is the generation today responsible to carry forth our tradition.. Madhorao is the right model of the statement. 

Wall of Fame - Chaitanya Dalvi 
Chaitanya Dalvi, the man behind this venture mentioned, "The name, dedicated to my father and recipes are inspired by my mother, is what Madhorao all about. Being Goan by origin, I always wanted to present something unique on the culinary map of Ahmedabad. Hence, decided to serve traditional Maharashtran cuisine that too in bronze tableware adds to the authenticity of the culinary experience. Colonial furniture with spaced out tables are intended to give more comfort and privacy to the diners."

What I tried:  

1. Mocktail - Kokum Sharbat, a natural ingredient available in Maharashtra and well known for its cooling properties. Best for summers.



2. Kothmir Vadi: Delicately fried starter loaded with fresh coriander (kothmir), mixed with gram flour and peanuts as base, flavoured lightly with condiments. This tops the menu amidst hot favorites.



3. Goan Xitachi Bhakhri: A local bread of Goan origin made out of Konkani Rice flour mixed with coconut and lots of cumin (jeera), fried to perfection and served piping hot. This crispy crunchy filler can fit in anywhere, as a starter or side dish. 

Goan Xitachi is a creation of Sushma Dalvi, Chaitanya's Mom....Hence, a must try!!

4. Bharli Vangi: Brinjals stuffed with coconut paste, peanuts and spices served with Puris and Khamang kakdi (cucumber salad)




5. Puranpoli : Well known, age old favorite sweet bread stuffed with yellow lentils paste mixed with jaggery and flavours, shallow fried in desi ghee.. Something then to just grab on and bite upon!! 


6. Mohan Thal: Again, gram flour roasted in desi ghee, sweetened with jaggery and loaded with nuts is a must have!!


Madhorao is spread over an expanse of two floors, located at Prahlad Nagar.
Avg cost per person : Rs. 150/- to 300/-






Labels:

Comments

  1. Phani Trivedi1 April 2018 at 05:30

    Nice review. 5 stars to the review itself :))

    ReplyDelete
    Replies
    1. Triknitty11 April 2018 at 04:01

      Thanks a lot dear for liking it.. Will keep sharing more :)

      Delete
  2. Unknown1 April 2018 at 07:05

    Just going there today...will let you know about the experience...

    ReplyDelete
  3. Suresh Thakker1 April 2018 at 07:46

    Thank you for sharing

    ReplyDelete

Post a Comment

Popular posts from this blog

Dubai - The Greener Pastures

Its not just Oil and Gold, a New world economy, booming and buzzing, attracting all global markets to buy home, setup business and live in a place which is now the new Centre of attraction, to setup Global Headquarters. The Millenial tower - Burj Al Arab  Indians have forgotten Canada and US (seems so..) especially after the setting up new Trump norms... so where do all heads turn and why? 1. Distance : Travel time from Delhi to Dubai is 3.5 hours and if we talk about Gujarat, Punjab, Kerala and Maharashtra they are geographically more towards the west, therefore the travel time to The Emirates is even lesser than any other Indian town on the extreme corner. Therefore, Dubai travel is cost effective and easily accessible. 2. Visa : Relaxed norms with consultants from both countries growing in numbers to assist Indians settle in Dubai, both for entrepreneurs and job seekers. 3. Population : Potential of any economy to thrive lies in its people, Population thus holds biggest Poten...
Post a Comment
Read more

Food Chain, Farmers, Finance & the Forums .. from Fs to Rs

The world is Flat but full of Forums nowadays with Focus on Tourism, Heritage, CSR etc. Few days back I attended a Conclave on Heritage, CSR Conference from Idea to Impact at AMA yesterday was on Tourism with Omar Abdullah to pull back the fading numbers of tourists in Jammu and Kashmir. The twin city Ahmedabad and Gandhinagar has been witnessing Dubai Property shows, various corporate forums. On 31st July, 2025, TTF, Gujarat’s biggest travel trade show, had over 900 exhibitors from India and overseas, witnessed a diverse lineup of national and international tourism boards, including Sri Lanka Tourism, Gujarat Tourism, Uttar Pradesh Tourism, Uttarakhand Tourism, J & K Tourism, Goa Tourism, Odisha Tourism, Rajasthan Tourism, Punjab Tourism, Kerala Tourism, Karnataka Tourism, Assam Tourism, Tamil Nadu Tourism, Chhattisgarh Tourism, Meghalaya Tourism, Tripura Tourism etc. Ms. Gayatri Subramaniam, Director, Association for Women in Business, Director International Centre for Socially...
1 comment
Read more

"Wife or a Whore?" Or Dust under her feet!

Lets change the narrative.. the perspective and positioning !! Well, this is one statement which after a certain age applies to women.. pls note the word "AGE"!! This was mentioned in a book reading session by Sharbari Zohra Ahmed, in her Debut Novel,   "Dust under her feet!" The  Quantico  scriptwriter moves from an International thriller, expressing a high voltage drama series for Hollywood and now back into the 1940s, where her story revolves around Yasmine Khan, the protagonist. Sharbari expresses that it was probably Yasmine Khan, the focal point chose her, cause while writing the fiction,  she could clearly go back into times and see the visuals of the yesteryears when World War II had set in.. There is a lot which Sharbari has contributed into this novel, above her body mind and soul.. fifteen years have gone into crafting the epic! What beyond? The Author has actually gone to the libraries of Kolkata, dug out their archival section, newspapers, magazines, hu...
Post a Comment
Read more