..... Millhouse is the place to be... Classic, elegant, delicate, succulent, juicy, creamy and moreover Fresh!!! are the few terms that define this newly opened place and the food. Millhouse offers completely new gastronomical delights on the food explorer's platter; an experience which will am sure as a blogger will continue on... and on your steering too, I believe, can turn it onto one of favorite food junctions. A newly opened venture by three people; Jaydeep Mukherjee, Ajit Dhumal and Anand who have a rich background in hospitality have taken this initiative. While interacting with Jaydeep, a precise message which I captured, and to put as a "quote" "Glocal delicacies, simple food, with less experimentation, retaining the original flavors and minimizing wastage". * PS Three types of seating arrangement, that of bar, cafe and a comfortable dining space... three menus , one for beverage, food and sweets offering bakery products and hand crafte...